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Cargill

Sales Support
Product Demonstration Assistance
Links from Farmer to Consumer
Intranet-Based Inventory Tracking System
Warehousing Options
Competitive Pricing
Customer Support and Service

 

Integration

Customer vision directs our creative group, lab and sales staff. IBR can manage demonstrations, meetings and presentations, providing complete and polished programs for our bakery and retail customers.

IBR has the experience, connections and expertise necessary to offer our customers insight and support in all aspects of product development, baking, and bakery marketing.

Responsive » Customized » Relevant

integration1 integration2

Cargill Integrated Bakery Resources, Inc
6405 Rosewood St. Suite C
Lake Oswego, OR 97035-5286
p. 503.699.1112 | f. 503.699.9912

bread facts

Napoleon gave a common bread its name when he demanded a loaf of dark rye bread for his horse during the Prussian campaign. "Pain pour Nicole," he ordered, which meant "Bread for Nicole," his horse. To Germanic ears, the request sounded like "pumpernickel," which is the term we use today for this traditional loaf.